Team-forging

Description
This workshop will give you a fascinating insight into everyday life in a forge, where it still glows and hisses like in the old days. You will experience at first hand how the hammer blow shapes the steel with raw energy and can try your hand at forging a fondue fork or a barbecue skewer. The blacksmith will be on hand with help and advice and will be happy to fulfil your wishes. Let us know in advance if you would prefer to forge a horseshoe, nails or another object.
Once the work is done, the culinary part begins. In the special ambience of the forge, you will now inaugurate your creations.
Stir the skewered bread in the melted cheese with the new fondue fork and enjoy a delicious Schmitte fondue together. You can place your grill skewer over the open fire in the smithy or outside on the barbecue when the weather is fine.
Let us put together a customised fondue or barbecue for you. You can of course take the skewer or fork home with you after the event.
Availability
All year round
Number of poeple
6 to 30 people
Duration
1 - 3 hours
Rates
Blacksmithing course
Up to 10 people CHF 500.00 flat rate
Each additional person CHF 50.00
Culinary
Aperitif incl. drinks CHF 40.00 per person (ham croissants, vegetable dips, crisps, bread, 3 types of cheese, dry sausage, water, Citro, Rivella, coffee, tea, white and red wine and beer)
Fondue party incl. drinks 60.00 per person
Barbecue incl. drinks 70.00 per person
Languages
German, French, English
Location
Tisch-Schmitte, Hauptstrasse 28, 4577 Hessigkofen
Transport
Solothurn Services will be happy to organise transport for you.
Maps
