At the long bar and the cozy wooden tables people meet for after-work beer and an evening among like-minded people: These are people who like merriment and conviviality and down-to-earth, seasonal food. And beer, of course. A good 40 different specialties are brewed throughout the year, changing according to seasonal desire and beer mood. Many are available exclusively in the Braui-Beiz or in the summer in the cozy beer garden. And by arrangement for special occasions or events in the brewing room.
